Vada Pav

Preparation

Take a pan put oil, add cumin seeds, turmeric, chilli, garlic paste and fry for them,
Add potatoes, salt, mix well , and add chopped coriander leaves, lemon.
Prepare slices with the mixture to vada shape.
Take a bowl mix gram flour(basan), chilli powder, salt, baking soda,water make a batter and keep it side.
Take a  pan put oil for deep fry . take vada slices one by one and dip into batter mix and fry till golden brown color.
Slice the pav; into half  and put  some dry garlic chutney(optional) spread it, and put vada.
Serve wih deep fried green chillies.

Ingredients

1 cup boiled potatoes
1 tbs chilli garlic paste (chillies, garlic, ginger, make a paste)
1 ts cumin seeds
1 cup basan powder
1/2 ts chilli powder
Pinch baking soda
Salt
Oil
Dry garlic chutney
Coriander leaves
Lemon
Pav/Bread
Turmeric Powder